What makes this salad better than just a salad for dinner is the fact that the base is roasted. Maybe that makes it more of a “warm bowl”? I don’t know. But it’s delish. I started with roasting the fennel since its pretty dense compared to the kale and shave brussels.
Read MoreWhat I love most about this salad: it’s full of flavor and crunch!! If you’re looking for dinner options you can prep ahead of time, allow me to introduce you to my latest concoction/recipe: The Pulled Pork Salad! It is fresh, delicious, packed with veggies and requries ZERO stove time! Plus it’s topped with a fun twist - Frito’s!
Read MoreQuick post tonight! We tried a recipe for Strawberry Slaw this evening and LOVED it! Glad we have leftovers because I’m excited to eat it again tomorrow as part of my lunch!! I love finding cooler side dishes for summer nights and this one is perfect! It’s relatively quick (especially with a few shortcuts) and requires simple ingredients.
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