I keep an ongoing list of sweet treats I’d like to make or try as a gluten free version and apple fritters have been on that list for a long, long time! This weekend I gave them a try with a recipe I found on Pinterest. I like to keep it real on here and to be real with you, I messed up and they didn’t turn out as great as I’d hope.
Read MoreIt’s been a while since I’ve done a restaurant experience recap! (It’s kind of hard when COVID-19 rules still don’t allow us to eat inside NYC restaurants at this time!) But we order takeout about once a week currently and tonight we had an amazing experience trying Sweetgreen so I wanted to share about it!!
Read MoreIf you saw my Brussels sprouts and garlic bacon aioli post earlier in the, this is the scallops recipe I was hinting at! While my sauce didn’t turn out the same color as the author’s photos, it was delish!
Read MoreY’all already know we LOVE roasted Brussels sprouts! This garlic bacon aioli really elevates roasted Brussels sprouts and makes a great healthy appetizer or just a dressed up side for dinner. We tried this recipe tonight and it was tasty, easy and simple! And check back later this week to see the scallop recipe we paired them with!
Read MoreOne of my favorite summer treats prior to going gluten free was the classic Drumstick ice cream cone! Ice cream, chocolate, the crunch… the perfect treat for a summer afternoon! Recently I decided I wanted to try to make a gluten free version at home after finding Joy Gluten Free Sugar Cones in KY. It took a few tries but I perfected it this afternoon! Check out the recipe!
Read MoreI am LOVING these yummy food allergy / gluten intolerant friendly snack bars! I hadn’t heard of this brand before Darrell mentioned wanting to try some of their products and when we he grabbed a box of the Made Good Chocolate Banana Granola Minis, I spied these granola bars and decided to throw them in the basket!
Read MoreYesterday was Darrell’s birthday! I wanted to bake Darrell an extra special birthday cake since I know how much he loves this dessert. I had never baked a cake from scratch before and a couple weeks ago I decided his birthday would be the time I give it a try! It was so much fun and it turned out SOOO GOOOOD!!! Like I’m shocked to say this homemade gluten free cake beat even the fancy bakery gluten free cakes I’ve had before!
Read MoreBob’s Red Mill Gluten Free 1-to-1 Baking Flour wins again!! This recipe required one simple swap to make it both gluten + nut free for Darrell and I to both enjoy!
Read MoreWe treated ourselves to some AMAZING gluten free cinnamon roll pancakes this morning! Oh my goodness they were incredible!! A couple weekends ago, I woke up on a Saturday morning craving cinnamon rolls. Darrell suggested we find a bakery that has them and go on a little spontaneous breakfast adventure. When we arrived at the bakery, we realized they only made cinnamon rolls if you ordered them in advance.
Read More
